open kettle-rendered lard

open kettle-rendered lard: Макаров: лярд котельной вытопки (вытапливаемый в открытом котле)

Игры ⚽ Поможем написать курсовую

lard — lardlike, adj. /lahrd/, n. 1. the rendered fat of hogs, esp. the internal fat of the abdomen. v.t. 2. to apply lard or grease to. 3. to prepare or enrich (lean meat, chicken, etc.) with pork or fat, esp. with lardons. 4. to supplement or enrich… … Universalium
Rendering (food processing) — Rendering is a process that converts waste animal tissue into stable, value added materials. Rendering can refer to any processing of animal byproducts into more useful materials, or more narrowly to the rendering of whole animal fatty tissue… … Wikipedia
Italian cuisine — This article is part of the series … Wikipedia

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